Amandeep Singh
Banquet Manager at The Quorum, Former Personal assistant at India take one productions, Worked at India Habitat Centre, Studied at Hotel and Catering Management Institute, Chandigarh, Went to Kendriya Vidyalaya No. 4, Delhi Cantt, Lives in New Delhi, India, From Nawanshahr Doaba, India

Amritpal Singh Randhawa
Works at Hyatt Place Melbourne, Essendon Fields, Worked at Hyatt Regency Chandigarh, Worked at Hyatt Regency Amritsar, Lives in Melbourne, Australia, Studied at HCMI Chandigarh, Went to Sainik School, Kapurthala, From Kaputhala, Punjab

Dr. Pankaj Sharma
Principal : IHM Solan,
Principal : VIHM Solan,
Asstt. Professor : GNA University,
Studied at HCMI Chandigarh,
From Solan

Jai Sonker
Assistant Professor at Amity University, Jaipur, Rajasthan, Studied at Masters at HCMI Chandigarh, Studied at IHM, Banaglore, Went to KKC Lucknow

Gurleen Singh
Chef at Trident, Gurgaon, Former Chef at JW Marriott Hotel New Delhi Aerocity, Former Chef at Lemon Tree Hotels, Former Industrial training at The Lodhi, New Delhi, Former Traniee c. at Bella Vista, Panchkula - ITC Hotels, Studied Hotel Mangement at HCMI - Hotel & Catering Management Institute (Chandigarh, India), Went to st.joseph's sr. sec. schoool

Cassandra Roberts
Former Dean , University institute of Hotel Management at Chandigarh university, Former Dean , University School of Hotel Management at Rayat bahra university, Studied at HCMI Chandigarh, Lives in Chandigarh, India

Chef Devraj
Dev Raj, Assistant Professor, Chandigarh University (CU), made it to the Limca Book of Records for preparing 362 types of sauces in just three hours. Elated Dev Raj said he always innovated in cooking. "I was encouraged and motivated to try for the Limca Book of Records," said Dev Raj. He added that he would now aim at the Guinness Book of World Records.

Pooja Chandel
Lives in Sydney, Australia, Studied at HCMI Chandigarh, Went to DAV Public School Hamirpur (HP), From Hamirpur, Himachal Pradesh

Selparo Mokhas
Works at Cruise liner Msc Splendida, Works at Cruise liner Msc Meraviglia, Studied at HCMI Chandigarh, Studied at Don Bosco College, Maram, Went to st.peter's high school chandel, From Chandel, India

Vinayak Madaan
FLIGHT PUSRSER: QATAR AIRWAY, Worked at Infosys, Worked as Cabin Crew/Flight Attendant at Jet Airways, Worked at JW Marriott Hotel Chandigarh, Studied Hotel Management at Hcmi Chandigarh, From Hoshiarpur, India

Nirmal Vasanth
Former Dean, University institute of Hotel Management at Chandigarh university , Former Dean, IHM Baroda, Studied In Switzerland, Worked in Bahrain, Studied at Masters at HCMI Chandigarh, Lives in BC, Canada

Ashish Raina
Assistant Professor GNA University, Former Assistant Professor at Chandigarh University, Studied at Masters at HCMI Chandigarh, Studied IHM Srinagar, Lives in Chandigarh, India, From Jammu

Harsh Rajput
Housekeeping Manager at Holland America Line, Worked at Oberoi Hotels & Resorts, Studied at Hotel and Catering Management Institute, Chandigarh, From Kangra, Himachal Pradesh

Raman Sandhu
Works at Ritz Carlton, Studied at HCMI Chandigarh, From Nawansher, Punjab

Shubham Awasthi
Works at Gildin Tulip, Worked at Saover Portico, Palampur, Worked at JW Marriot, Studied at HCMI Chandigarh, From Palampur Himachal Pradesh

Harangad Singh
chef at Prankster, Former Management Trainee at Taj Group of Hotels, Former commi 1 at Vivanta Hotels, Former Sous Chef at Tresind Dubai, Former TMTP at Taj Hotels , Studied at HCMI Chandigarh, Lives in Gurgaon, Haryana, From Chandigarh, India

Amarjeet brar
Dietary Aide at Morgan Pl, Worked at Atria Retirment Canada, Studied at HCMI Chandigarh, Lives in Surrey, British Columbia

Pankaj seth
MD at Kandy's pastry parlour, Studied at HCMI Chandigarh, Went to S.D. Public School, Sector 32, Chandigarh, Lives in Chandigarh, India, From Chandigarh, India